When it came to naming our beers, we've decided to incorporate some current events into the process. Coming up next is the Federal Bailout IPA. Should be delicious. Here are some previews:
Hop pellets.
Brewing the wort.
Thomas and Jack with the fermenter.
Monday, September 22, 2008
Federal Bailout IPA
Posted by Sean Chon at 10:35 AM
Labels: "home brew", beer, brewing
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